We Did It! With A Little Help From Our Great Preceptors

Medical Nutrition Therapy Rotation, End of Week 10

If you’ve ever seen Legally Blonde, you probably remember the ending where Elle Woods concludes her Valedictorian speech by looking out at everyone who helped her get there, and confidently declares, “We did it!”

As I packed up my desk on my final day of my dietetic internship, that scene kept replaying in my head. Because honestly. . .that’s exactly how this moment felt.

The night our ACP journey began. Little did we know this bonfire was just the beginning. Three years, countless memories, and one incredible journey later. . .we made it.❤️🔥

Seven months ago, I walked into my first rotation excited, nervous, and carrying more questions than confidence. Today, I’m walking away from my internship as a different person. Not because I suddenly know everything (trust me, I definitely don’t), but because I’ve been fortunate enough to learn from people who believed in me long before I fully believed in myself.

Leaving Baptist Health Paducah was bittersweet. It was strange shutting down my computer, clearing out my desk, and realizing that this chapter had come to an end. Yet, as I drove away, I wasn’t thinking about charting notes, tube feeding calculations, or nutrition assessments. I found myself thinking about the people. Because when I look back on these past seven months, the greatest lesson wasn’t about nutrition (though that is hands down top level 😁) it was about the individuals who helped me grow and an appreciation that they themselves understand the value of precepting.

When I started this internship, I assumed a preceptor’s job was pretty straightforward: teach students how to become competent dietitians. Now I realize that’s only a small piece of what they actually do. The best preceptors don’t simply teach skills, they shape confidence. They encourage curiosity, make room for mistakes, celebrate growth, and challenge students to think bigger than they ever imagined. They aren’t just preparing someone for their next patient encounter; they’re investing in the future of our profession.

One year ago we began our final year together. Smiling because classes were starting. . .unaware that the next year would challenge us, grow us, and change us in ways we never expected.

That’s exactly what Josie did for me. Of course, she taught me the fundamentals of being a clinical dietitian. But she also challenged my clinical reasoning, helped me refine my nutrition care process, and encouraged me to ask questions every single day. What I’ll remember most wasn’t learning how to be a clinical dietitian. It was watching how she advocated for our profession. Whether she was collaborating with physicians, discussing patient care during rounds, educating nurses, or brainstorming new ideas to improve nutrition care, she consistently demonstrated that dietitians deserve a seat at the table. She wasn’t satisfied with simply doing her job well. She wanted to elevate the role of dietitians throughout the healthcare system.

Watching that reminded me that advocacy doesn’t always happen on a big stage. Sometimes it happens one conversation, one patient, or one new idea at a time.

On my very last day of this rotation, instead of spending the afternoon behind a computer finishing paperwork, Josie and I took a field trip with out newly created malnutrition awareness brochures and visited physician offices throughout the community. The goal of our malnutrition roadshow was to give providers the tools and information needed when assessing and diagnosing patients with malnutrition. This was the perfect example of how clinical dietetics doesn’t stop at the hospital doors. Community education, provider outreach, quality improvement, and patient advocacy, these are all part of clinical nutrition as well.

Ending my internship by advocating for better malnutrition recognition and documentation felt like the perfect way to bring everything I’d learned together.

It was the perfect ending because it brought together everything I had learned throughout my internship. Community nutrition, foodservice management, and medical nutrition therapy weren’t separate experiences anymore, they were pieces of the same puzzle, all working together to improve patient care. I don’t think I could have asked for a better final lesson.

What made Baptist Health Paducah even more special was that it wasn’t just Josie investing in me. Every dietitian on the team welcomed me into their work and shared their own unique perspective. Each one approached patient care a little differently. Each had different strengths, different experiences, and different ways of solving problems. Whenever I had questions, they never made me feel like I should already know the answer. Instead, they took the time to explain their thought process, share what worked for them, and encourage me to think critically rather than memorize answers (though Carlotta was great about telling me what would be on the RD Exam when it came up 😃).

That may be one of the biggest lessons I’ll carry with me. There isn’t one perfect way to be a dietitian. Just like every patient is different, every dietitian brings something unique to the profession. Yet despite those differences, they all shared one thing in common: a genuine commitment to helping the next generation succeed.

Precepting isn’t just teaching. It’s modeling. It’s encouraging. It’s showing someone what this profession can become. As I reflected on my internship, I realized that Josie wasn’t the only person who showed me the value of precepting.

Dr. Luecking showed me that nutrition extends far beyond the walls of a hospital or clinic. She encouraged creativity, community engagement, and finding ways to make nutriton meaningful for people where they are.

Karen taught me that leadership isn’t just about managing departments or operations. It’s about investing in people, creating opportunities for growth, and helping others discover strengths they didn’t know they had.

And Josie reminded me that clinical excellence and advocacy can go hand in hand, that being a great dietitian also means helping shape the future of the profession.

Each preceptor taught me something completely different. Together, they helped shape the dietitian I’m becoming.

Something else I’ve been thinking about is how easily we underestimate the impact of a great mentor. Years from now, I may not remember every patient diagnosis or every nutrition calculation. But I’ll remember the conversations. The encouragement after difficult days. The confidence they gave me when I doubted myself. The way they celebrated my successes as though they were their own. Just like many of us remember the teachers who changed our lives years after leaving their classrooms, I know I’ll carry pieces of each of these preceptors with me throughout my career.

That’s the real legacy of precepting. It isn’t measured by assignments completed or competencies checked off. It’s measured by the professionals we become because someone chose to invest their time, knowledge, and heart into helping us grow (CRDN 5.8).

Officially finished. . .but I have a feeling this is only the beginning. One checked box. Countless lessons. Endless gratitude. ✅ 🎉

As I signed off my computer one last time, I realized I wasn’t simply finishing an internship. I was stepping into a profession that I love. Even more surprising, my perspective on clinical nutrition has completely changed. When I started this rotation, I wasn’t sure where my career would eventually lead. Somewhere along the way, Baptist Health Paducah stopped feeling like just another rotation site and started feeling like a place where I could genuinely picture building a future.

So maybe when I walked out those doors as an intern, it wasn’t really goodbye.

Maybe it was simply. . .”See you later.”

Seven months ago, I started this journey wondering what kind of dietitian I would become. Today, I don’t have every answer, and honestly, I hope I never do, because there will always be more to learn. But thanks to the people who chose to invest in me, I leave this internship with confidence, curiosity, and a deep appreciation for the people who helped shape this journey.

And if I’m lucky, maybe one day I’ll have the opportunity to do the same for someone else.

The internship may be over, but Pancreas in Progress certainly isn’t. There’s still so much to learn and so many stories to tell. Here’s to the next chapter…one step closer, on lesson learned, and always in progress! 🥳

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About Me

I’m Jessica, the creator and voice behind Pancreas in Progress. I’m a dietetic intern living with type 1 diabetes and navigating a second career in nutrition, sharing lessons from real life, training, and a whole lot of growth along the way.

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